Recipes

Please browse through and try some of our recipes:

Cherry Chocolate Peanut Butter Milkshake

• 2 1/2 ounces of Cherry Liqueur
• 1 Cup Cherry Chocolate Chip Ice Cream
• 1/4 Cup Milk
• 1 Tbsp. Powder Peant Butter
• Chocolate Syrup to taste

Raspberry Margarita

• 6 Parts Raspberry Liqueur
• 4 Parts Tequila (optional substitute vodka for tequila)
• 4 Parts Simple Syrup
• 1.5 Parts Triple Sec
• 3/4 Parts Lime Juice

Cherry Sangria

• 1 Part Cherry Liqueur
• 1 Part Sangria

Blackberry Moscato

• 1 Part Blackberry Liqueur
• 1 Part Moscato

Blackberry Piña Colada

• 8 Parts Blackberry Liqueur
• 6 Parts Piña Colada Mixer
• 1 Banana
• 2 Cups Ice

Blackberry Mojito

• 6 Parts Blackberry Liqueur
• 5 Parts Sprite
• Basil Leaves
• Lime
• Sugar

Mint Julip

• 1 Part Bourbon
• 3 Parts Raspberry Liqueur
• 1 Part Sweet Tea
• Mint
• Lemon

Chocolate Covered Cherry

• 1 Part Cappuccino
• 1 Part Cherry Liqueur

Apple Pie Martini

• 2.5 Parts Apple Pie Liqueur
• 2 Parts Ginger Ale
• Splash Lime

Cherry Liqueur Daiquiri

• 1/4 cup Buckeye Distillery Cherry Liqueur
• 1/4 cup tequila
• 1/4 cup maraschino cherry juice
• 1/4 cup maraschino cherries
• 1/4 cup water to thin mixture for blending
• 1/2 cup frozen limeade
• 4 cups of ice

Blend to desired consistency.

Cherry Manhattan

• 1 oz. Buckeye Distillery Cherry Liqueur
• 2 oz. whiskey
• 4 maraschino cherries

Cherry Liqueur Cake

1 White Cake Mix – Make as directed.

1 3 oz. package Cherry gelatin – Pour in a bowl and pour ½ cup boiling water on gelatin and mix until dissolved. Add ½ cup Cherry Liqueur.

When you remove the cake from the oven. Poke holes in the top of the cake. Make holes about the diameter of a pencil so gelatin will easily drain into them. Pour the gelatin mixture slowly over top of cake. Chill for 3 hours. Spread Cool Whip on top of cake then top with maraschino cherries.

Cherry Chocolate Butter Icing

• 1/2 cup soft butter
• 3 squares unsweetened chocolate melted 3 cups powdered sugar
• 1 1/2 teaspoon vanilla
• 1/4 cup Buckeye Cherry Liquor

Mix all ingredients until smooth – spread on cake

Cherry Chocolate Surprise Cake

• 1 cup brown sugar
• 1 teaspoon soda
• 1 cup white sugar
• 1/2 cup butter
• 2 eggs
• 1/2 cup cocoa
• 1 teaspoon vanilla
• 2 cups flour
• 1/2 cup buttermilk
• 1/2 cup hot water
• 1/2 cup Buckeye Cherry Liquor

Mix softened butter, sugars and cocoa together until creamy – add eggs and vanilla – mix soda with the water – add the flour alternately with the liquids to the cream mixture – pour into 9” X 13” pan – Bake at 350 degrees for approximately 40 – 45 minutes. This is a heavier type of cake.

Meatballs

• 2 lb. ground beef
• 1 cup uncooked oats
• 1 cup evaporated milk
• 2 teaspoon salt
• 1/4 teaspoon pepper
• 3/4 cup chopped onion
• 3/4 teaspoon garlic powder
• 1/2 cup Buckeye Cherry Liquor

Mix all together – Form into meatballs and brown in skillet. Remove from skillet – mix with barbecue sauce – Bake at 350 degrees for 20 – 30 minutes stir occasionally

Barbecue Sauce for Meatballs

• 1/4 cup chopped onions
• 2 tablespoons Worcestershire sauce
• 2 tablespoons vinegar
• 1 cup sugar (white)
• 1 cup catsup
• 1/2 cup Cherry Buckeye Liquor

Mix together – Pour over baked meatballs and serve warm